A Prison Sentence Lead This Chef To Discover His Passion For Cooking
Moma Adrianzén spent his first year as a young adult in prison. While working in the prison’s kitchen, he discovered joy and passion in cooking. After traveling to Malaysia and tasting the unique flavors that the country has offered, Moma decided to infuse it with his local delicacies in Peru and Mexico. Hence, Jeronimo restaurant most born.
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